24 Appetizer Recipes That Will Please Any Crowd

Appetizers are those treats that can be served either at the start of a meal or at a reception or open house. Listed below are quick appetizers that can be served anytime with crackers, thin sliced toasted bread or potato chips:

• Caviar flavored with onion juice
• Cream cheese with chopped chutney and dash of curry powder.
• Lobster tail moistened with lemon juice.
• Almonds or pecans roasted and chopped, then mixed with anchouy paste.
• Cream cheese with chopped pickle.
• Chicken livers minced and moistened with mayonnaise.
• Cheese squares with olive attached by toothpick.
• Liverwurst with pistachio nuts.
• Sardines with caviar paste.
• Minced eggs with anchovies
• Cream cheese and horseradish
• Cream cheese and anchouy paste with grated onion.
• Herring squares mashed in its own juice with dash of vinegar and Tabasco sauce.
• Cream cheese and anchovy paste with grated onion.
• Peanut butter and bacon toasted on dark bread.
• Deviled ham with chopped onions and Spanish olives.
• Stilton cheese moistened with Port wine.
• Shrimp flavored with French dressing.
• Caviar mixed with cream cheese with dash of Worcestershire sauce.
• Peanuts roasted, crushed and mixed with anchouy paste.
• Sardine slices topped with chopped olives.
• Pimento cheese mixed with a dash of horseradish.
• Minced shrimp with onion juice.
• Cream cheese with dash of Worcestershire sauce and chives.

Ref : Red Hot Recipes 1994